Kang kung

Ipomea aquatica

Kang kung. Sourced figures stay next to their citation. Planting windows are listed for locations that have one. Unsourced fields say coming soon.

Unverified — based on HORDI Crop - Kang Kung, Department of Agriculture Sri Lanka, accessed 2026-10-20: https://doa.gov.lk/hordi-crop-kang-kung/; confirm for your microclimate.

Spacing

In-row spacing
30 cm
Between-row spacing
30 cm

Other sourced figures

Days to first harvest
20–30 days
Soil pH
6–7

From farmer field experience

Based on hands-on growing experience from Sri Lankan farmers. Not yet verified against official sources.

Harvest window: 20–25 days
Cut again every 20–25 days. The HORDI page states about 20 days in low land and about 30 days in upland for the first harvest, which is already stored.
Farmer field notenoted Oct 2026
Container volume: 10 L
Five or six cuttings in about 10 L.
Farmer field notenoted Oct 2026
Container diameter: 30 cm
Pot diameter about 30 cm.
Farmer field notenoted Oct 2026
Container depth: 20 cm
Pot depth about 20 cm.
Farmer field notenoted Oct 2026
Plants per container: 5–6
Cuttings in that pot.
Farmer field notenoted Oct 2026

Planting windows

Colombo — Low Country Wet Zone

  • Year round: Year round

    Direct sow or transplant

    Using 20–30 stored days. First harvest is about 20–30 days after planting. Calculated from the stored day count and the planting month. It is not a separate harvest calendar.

    HORDI: any time of year in low-lying areas where water is available. Highlands are better started in the rainy season. The page excludes up-country areas. Planting material is stem cuttings or seed. First harvest about 20 days in low land and about 30 days in upland.

    Unverified — based on HORDI Crop - Kang Kung, Department of Agriculture Sri Lanka, accessed 2026-10-20: https://doa.gov.lk/hordi-crop-kang-kung/; confirm for your microclimate.

When to plant Kang kung in Colombo

Tools